Tag Archives: canvolution

Pickled Green Beans

Tonight after the last water ballet performance we hop in the car and drive south. The car packed, our phones loaded with music and audio books for the ride, and a tiramisu made by the man who claims to have invented tiramisu chilling in the freezer bag, we are ready to hit the road. To […]

Mixed Berry Jam

Last month when Sol Food was in town the Museum had a community day focused around food, sustainability, gardening, cooking, and living. In addition to the workshops Sol Food held on the bus and the vigorous butter making happening on the other end of the lobby, I held a jam-making workshop for anyone who was […]

Tomato Basil Jam

As of five thirty yesterday afternoon, I am on my beach vacation. We left Baltimore Friday and headed to Raleigh for my cousin Elizabeth’s wedding. After a wonderful and fun filled wedding weekend and lunch with my sweet friend Julia and my mom, we packed up and drove to Morehead City. Today we’ll take the […]