Mango Smoothie - biscuits and such
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Mango Smoothie

Mango Smoothie

Lately, with the exception of a good hamburger, all I seem to want to eat or drink are mango smoothies.  For weeks I was ordering them everywhere I went, drinking smoothies at all times of the day like it was going out of style.

This week I wisened up.  I bought a reusable travel cup for cold beverages (coming soon: all the iced coffee I can drink) and put my immersion blender to work.  I have to say, I’ve been in smoothie heaven.  It’s my new favorite part of summer.  Besides, perhaps, my birthday tattoo (a saucer magnolia) or my new red hair.

Mango Smoothie

1/2 cup greek yogurt

1/2 cup cubed mango, fresh or frozen

1/2 cup mango juice

6-8 large ice cubes

Combine all ingredients in a blender.  Blend until smooth.  Add juice or ice as needed until you have a consistency that works for you.

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  • Wendi @ Bon Appetit Hon

    29.06.2011 at 04:31 Reply

    Elena, this is the perfect use of the greek yogurt, frozen mango, and mango juice that I have taunting me at home. Thanks hon.

    • elena

      29.06.2011 at 05:47 Reply

      of course! and totally delicious.

  • Sarah

    06.07.2011 at 15:59 Reply

    Ok, 1) i got the cup 2) i followed your recipe 3) it was delicious! i also added some whole ground flaxseed meal- you don’t taste it, and it has tons of omega-3’s! :)

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